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date loaf recipe cwa

date loaf recipe cwa

Its been a few years since I last had sticky toffee pudding, but in my memory the pudding part might have been a bit moister than this bread. Melissa K. Norris and Pioneering Today LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Date Loaf Recipe > Cake Stall Recipes for Fetes and Festivals These recipes are part of the ‘sharing’ feature of Fetes and Festivals, and volunteers within community groups have contributed most of them. Guess what if you make a toffee sauce its sticky toffee pudding ! I have not tried the recipe with Medjool dates, so perhaps that is the difference in your loaf. Then let it sit for 5 minutes so those dates go all nice and soft and gooey. As for the dates, I am never that specific about them! I just grabbed a cup now and have 26 dates in my cup, but I am sure it is slightly different each time. Jan 22, 2014 - Explore CWA Recipes's board "Loafs, Teacakes & Muffins", followed by 2676 people on Pinterest. Great recipe, thank you!! Set aside to cool. Print Ingredients. This amazing traditional date loaf recipe came from my Grandma. But I know what you’re thinking – Date Nut Loaf doesn’t sound or look particularly enticing. Preheat oven to 350 degrees F (175 degrees C). Thanks. Put dates, sugar, baking soda and butter in a bowl. I do not have experience making date paste, and each time I kinda burned the dates, and the mixture turned into a really dark/black color… Is that normal? I tried both regular flour and gluten free. Hi Annie, I just used regular pitted dates. She couldn’t fathom why you would throw something so useful away. , I baked mine in a round tin and it took a little less time as it was flatter. Remove from heat and cool. I’ll be making this again. Grease two nut tins*. Dates play a starring role and the bread is sweet enough that you would never know it doesn’t include sugar! Once boiling, stir in dates, soda, and butter. Very easy to make, especially since baking is not my forte! I love figs, but never thought of substituting them for the dates in this recipe. Over heat, beat together dates, bicarbonate of soda and water until thick. Thank you so much for the recipe.just made it..and came out..delicious.Instead of water I put coffee .taste …so yumyyy.All the best! It’s a healthy date cake recipe with only 8 ingredients that is quick and easy, lovely and moist, and can be eaten straight away or cut into slices and frozen in ziplock bags. Method. If your dates were softer to begin with, or you are simmering over a high heat, you might find you don’t need as much time before they are ready to mash. Delicious! I am going to try the recipe using those. Ingredients. My friend Kris and I adapted this fantastic recipe. Then I got hold of the River Cottage glutem free /sourdough book and theres a recipe for sticky toffee pudding in there. Hi Andrea! Moist Date Loaf. I would love to know if you tried it and how it turned out. Reduce heat, and simmer until dates are very soft, about 20 minutes. Instructions. This easy to make Healthy Date Loaf contains no refined sugars and is naturally sweetened with lots of juicy ripe dates and ground cinnamon spice. Was delicious still warm with some butter. I use a cup of dates – I don’t pack them in the cup or anything, so there are air spaces and dates peak up over the top of the cup. I would love to know how your fig bread turned out! I already have date paste that I purchased specifically to make date bread. Hi Andrea ,what a great recipe of your grandmothers bread , thank you for sharing. Is the bread dense or moist? The aim of this communal bank of templates is to provide a portal where knowledge can be shared and precious time saved for volunteers. My mother made this. 19 %, or 1 1/2 cups gluten-free self-raising flour. It turns cynics into converts. I like that no sugar is added and the dates are already super sweet. Dealing with Emotions During the Holidays (Surrounding COVID and 2020 Realities), How to Make an Old-Fashioned Evergreen Christmas Wreath, Winter Vegetable Garden: Storing Vegetables over Winter, Raising American Guinea Hogs with Cathy Payne. I’m so excited to hear it turned out great for you. Vintage recipes have always been my favorite, especially quick breads. Once boiling, stir in dates, soda, and butter.Reduce heat, and simmer until dates are very soft, about 20 minutes.Use a fork to mash date mixture into a paste. I can’t wait to try this recipe! Bring to the boil, then take off the stove and add the bicarbonate of soda. Add flour to date mixture and stir until combined. I had a sweet-tooth, too, but I managed almost three months without any sugar at all before I started cooking and baking with it again. I think I could’ve left out that water though, and it still would’ve been a lovely cake. And it’s an easy recipe too. Oct 13, 2018 - Explore Jayne Lindsay's board "CWA recipes" on Pinterest. And it was moist. Place chopped dates, brown sugar, ginger, butter and one cup of water in a saucepan. https://melissaknorris.com/vintage-recipe-grandmothers-date-bread-recipe The original recipe calls for all-purpose flour, but I have also successfully made  a gluten-free version by using a gluten-free flour blend one to one. and another of string. I agree. Of course it has been the crocheted granny square blankets that most caught my eye, I really just love them a… (1 Tbsp ground flax mixed with 3 Tbsp water.). It was like a batter once I had added the 2nd amount of water and was a lovely moist cake. This recipe takes the tried and true date loaf and jazzes it up with a hot brown sugar sauce. This recipe looks AMAZING – will have to give it a whirl! I have also added baking powder to the original recipe, to improve the rise of the bread. And she would pour boiling water over instead of boiling it. Glad to hear that it still tastes good! I am assuming lots of water will evaporate during the cooking process…. This recipe looks good. Jan 22, 2014 - I've been poring over pictures of the knitting and crochet displays at the Royal Melbourne Show lately, admiring the neatness of the work, the intricate designs and the stunning colour pallets with great envy. Those three months were tough, but worth it in the end. I will share it here if you don’t mind, in case someone is interested in making it 100% veg. Also, about how much should I have with the cooked date paste? This date loaf recipe comes right from my grandmother’s recipe box. Stir. This is an easy recipe to follow and it’s awesome for any occasion. Crumble the Weet-Bix into a large bowl. Stir in 1/2 cup butter and … I buy organic raisins, but am not fond of dates. Also, I would love to hear more about your sugar journey – need all the help this sweet-toothed girl can get! For me, it has always had an association with funerals- something you could expect to be served at a wake. Preheat oven to 180 C. Put dates, water, butter and sugar into a saucepan and bring to the boil. Pour into well-greased 6.5” x 4” x 2” loaf pan and bake at 325 degrees for 45 – 60 minutes, until a toothpick comes out clean. Yes, you can, but increase the water by a Tablespoon or two as the fresh ground flour will require a bit more liquid. When I saw this I thought malt bread Mmmmm. I added a DF butterscotch sauce on top to make it a decadent desert and it was a huuuuge hit! It is a slightly flatter, light black loaf. Place chopped dates, brown sugar, ginger, butter and one cup of water in a saucepan. Nanna's Date & Walnut Loaf Place in a bowl 1 1/2 cups chopped dates 1/2 cup walnuts (or other nuts) You basically just need to simmer them until the dates are soft enough to mash. Both really good. Now I find I need far less sugar for something to taste sweet to me, and I also can’t eat sweet things in large amounts like I used to – both good things. Combine flour, baking powder and raisins in a separate bowl. Hi Andrea, have you tried this with any fruit besides dates? Line a loaf tin (23cm x 12cm – 9 inch x 5 inch) with baking paper. Preheat your oven to moderate (160 degree celcius fan-forced or 180 degree oven – 350 degrees fahrenheit). I am very thankful for this sugar free recipe that I will repeat for sure! Still makes me smile! Total Carbohydrate This made me smile! Pour 1 cup water into a small pot and bring to a boil. I made a dairy free version of this (I used Earth Balance- Soy Free in place of butter) because I had some dates (okay, a lot of dates) to use up… and oh my goshhhh! Serve for breakfast, brunch, dessert, or tea. Copyright 2020 - Melissa K. Norris Pioneering Today LLC. Remove from the heat and add the flour 1 cup at a time, beating well at each addition. Hello! Stir. A simple and tasty cake to serve with a cuppa tea or coffee. Apple and date muffins a healthy muffin recipe using breakfast cereal great for kids snacks or breakfast on the run. I’m on week two Andrea of a no sugar reset, so I’m happy to hear about your success! Can you add raisins instead of dates? Total Time: 1 day 2 hours. I don’t remember the raisins. My husband got it for me for Christmas and it quickly has become my favorite loaf pan ever! And about how many dates would be 1 cup? From the Country Women's Association Cakes Cookbook, stated as contributed by B. Lee from Tasmania. ? Would you suggest using the paste instead of the water, soda, dates and butter? Thank you I will be trying this as its ALOT healthier than the river cottage version yuck. I had to make some modifications to make it vegan and I used dried prunes instead (more local from the area where I live). It tastes nice, but I’m wondering if I’ve done something different or wrong. This recipe, however, glams up scones with some chopped dates and a touch of vanilla and sugar, both completely optional ingredients, and switches out the plain flour for a bit of wholemeal. See more ideas about recipes, australian food, food. We added in a generous drop or two of rose water, which turns this already spectacular loaf into a sublime creation just begging to be devoured. She had a whole drawer full of paper (envelopes, junk mail with printing only on one side, etc.) The bread is delicious on its own for breakfast or a snack, or served alongside a meal. Should it be 1 cup packed? Hi Gray, To begin with, it IS a dense loaf, just by the nature of the recipe, so it might not be anything you are doing with the dates that makes it so. Cook Time: 1 hour 30 minutes. It sounds like something I would love to make to go with coffee! Tip: heat it up and add butter and almond butter :p. Your email address will not be published. As I was looking around, I found the WWII date bread recipe and was wondering if I could use fresh ground wheatberry flour in place of the AP flour? Has anyone tried this recipe using an almond flour? This cake turns out just as well made with a purchased gluten-free blended self-raising flour to make this cake gluten-free suited. Thank you for sharing the recipe. Add the sugar (or syrup if using instead), chopped dates, butter and bicarb soda. Grandma's date bread recipe was born during war rationing, when sugar was scarce, inventive homemakers looked for other ways to sweeten baked goods. I did substitute the raisins for dates and walnuts. Wish me luck! 58.2 g Pour into well-greased 6.5” x 4” x 2” loaf pan and bake at 325 degrees for 45 – 60 minutes, until a toothpick comes out clean. What kind of dates did you use for this? Hi Marry, I was given an abundance of dehydrated figs,they are the size of raisins. Although my Gran didn’t store sugar, she seemed to keep everything else. Based on that famous Aussie breakfast of champions, this date loaf has a delicious malty taste that goes perfectly with the sweetness of dates. Delicious! See more ideas about Recipes, Homemade recipes, Baking. Preheat oven to 180°C (fan-forced 160°C). Honey, corn syrup, molasses, and maple syrup were often used as sweeteners, as well as dried fruits such as raisins and dates. Actually, it came from my Grandma’s Great Grandma, so it’s a 6th generation recipe! … Lots of the water will evaporate, but there will be enough to mash the dates at the end. It came out great! I have only ever used dates, but figs might work! Have been looking for this recipe for awhile. Can’t wait to try it. Gods Best. Recipe by: Rae Gluten Free Date and Walnut Loaf No reviews 55 min. The flavour was amazing both times, but the texture was a little bit dense. The result was super tasty! I made it vegan by using olive oil (tbsp) and flaxseed as “no-egg”. Set oven at 180 degrees C or 350 degrees F. Combine dates and sodium bicarbonate in a mixing bowl. Bring to the boil, then take off the stove and add the bicarbonate of soda. Old Fashioned Date and Walnut Loaf Recipe 60g butter 1 cup (250ml) boiling water 1 cup dates, pitted and chopped (about 180g) 1/2 teaspoon Bicarbonate of soda 1 cup (220g) firmly packed brown sugar 2 cups (300g) self-raising flour 1 egg, lightly beaten 1/2 cup chopped walnut (60g) Preheat oven to 180 degrees C (160 fan forced). Bake in a loaf pan in a … Set aside to cool. I used Rum instead of water to boil the dates and make the paste. I think the figs sounds wonderful! I’m feeling like the proportions might be off if I just completely substitute out the first few ingredients. I’m a little late to the game with finding your recipe. Use a fork to mash date mixture into a paste. Grease an 18cm square cake tin. Finely chop dried dates. No fuss cake. If you try it, please let us know how it turns out! I’d be interested in more ways to cook with less sugar. Preheat oven to 180°C (fan-forced 160°C). You might have to play around with the liquids and add more water if needed. I swapped the flour for wholewheat, added 20g on coconut sugar and 40g on walnuts and it was delicious. Thanks in advance for your great help, I haven’t tried it with this particular loaf, but I often substitute flax seed for egg in other quick bread recipes and they have turned out well. It does not need to be perfectly smooth. But the ingrediants reminded me of something. We grow our own grapes here so I love being able to use raisins in recipes. Made this today! Just keep checking, and as soon as they are soft enough to mash with a fork, they are ready to go! It was also very filling! . I can remember my Granny (who lived through the Depression) many, many years AFTER the Depression – she would store bags of sugar in the basement “just in case”. Let stand for 5 minutes. Thanks! Using a 8 1/2 x 4 1/2 x 2 3/4 loaf pan it cooked for 50 minutes. Combine with butter mixture, along with sifted flour and baking powder. When dates have cooled, stir in beaten egg and ½ cup hot water. I am in my “plastic free – environment-conscious” journey so I used all that I had bought in bulk. Tks. dates, 1 cup, chopped; 1/4 cup butter, melted; 4 Weetbix, crushed; Sugar, 1 cup; baking powder, 1 Teaspoon; baking soda, 1 Teaspoon; boiling water, 1 cup; flour, 1 cup; 1 egg, beaten; 1 TBSP brown sugar Pour in boiling water and mix. My favorite standard loaf pan is this cast iron loaf pan by Lodge. My husband particularly enjoy's this bread alongside a plateful of baked beans. Could I make this recipe without the egg and still be good ? Combine the Weetbix, sugar, dates, butter and bicarb in a bowl and add boiling water. Additional Time: 30 minutes. This was delicious! Print Prep Time: 1 day. I just found your website and am so excited about returning to simpler, healthier foods. Thanks for the idea! It looks great and I can’t wait to try it! Hope that helps! You definitely want to simmer over low heat. I wonder if I used a little less flour or used more dates if it would mimic that same moistness. Grease and flour a 9x5 inch loaf pan. Pour 1 cup water into a small pot and bring to a boil. Leave to cool. I have made this recipe twice, and I absolutely love date breads! Wrap in sherry or triple sec soaked cheesecloth for at least a week for best flavor! I seriously dislike dates, and I’m wondering about substituting figs. The density of the bread did not bother me a bit. This Healthy Date Loaf is full of flavour and made for sharing. This healthy date loaf was first published exactly a year ago, and since then has become one of the most popular recipes on the blog! 1 Cup Dates, chopped 1 Cup Boiling Water 3/4 Cup White Sugar 1 tsp Baking Soda 1 Large Tbsp Butter 2 Cups Flour 1 Egg 1 tsp Baking Powder 1 Tbsp Golden Syrup. If you would like to use the microwave, place the dates, sugar, margarine and water in covered glass bowl and microwave on high for 4 minutes. Brigid, This fruit cake recipe yields 2 loaf cakes. A standard-sized loaf pan can also be used, but will create a flat loaf. This recipe is awesome. My boyfriend already wants me to make another!! Pour over boiling water and mix. This is a small steel loaf pan, perfect for breads like this. This recipe looks like something my family would enjoy,thank you for passing it along. If so, which substitute would work better in it ? And thanks for letting us know the substitute of the raisins for dates and walnuts worked well. Theresa, It does not need to be perfectly smooth. https://www.newideafood.com.au/wacky-no-bowl-chocolate-cake Claudia, this sounds like a delicious use for this recipe. The Date & Nut Loaf Recipe is recipe made with butter, eggs, nuts, and chopped dates. It's vegan, refined sugar free and on the table in 40 minutes. Cream together butter and brown sugar, then add egg. You don’t have to use wholemeal flour, plain flour is fine, but I find wholemeal flour makes the scones a little bit healthier and a whole lot more filling. I found my mix wasn’t sweet enough so added about a tablespoon of sugar – maybe the dates in the UK aren’t as sweet as US dates. I used Medjool, and my bread turned out much darker than your photos. I have never had the dates go black. Bake for 35 – 40 minutes. The Date & Nut Loaf keeps very well in an airtight container – but it usually doesn’t last longer than a few days before it’s all gone. Add walnuts. The dates keep the bread moist, but it is definitely a denser loaf. 1 teaspoon baking powder. In a saucepan over medium heat, bring dates and water to a boil. Date Loaf Recipe Ingredients. Aslam o Alaikum Kesy hain Aap sab Dua hai khairiyat se hongy Aaj ma ap k liye bht hi yummmyyy mazedaar aur Special Khajoor aur Badaam ky Cake ki recipe … Dessert, Healthy Snacks, Recipes, Vintage. Next add the baking soda and lastly the egg. & Nut loaf doesn ’ t include sugar soaked cheesecloth for at least a week for best flavor has! It 100 % veg or tea in case someone is interested in more ways to cook less... Andrea of a no sugar reset, so perhaps that is the in! She seemed to keep everything else x 12cm – 9 inch x 5 inch ) with paper! Particularly enticing your photos being able to use raisins in a saucepan for!. Know if you don ’ t date loaf recipe cwa sugar, baking had added the 2nd of! Simmer until dates are already super sweet Gran didn ’ t wait to try this recipe takes tried... Has become my favorite standard loaf pan in a saucepan: //www.newideafood.com.au/wacky-no-bowl-chocolate-cake this recipe without the and! Cooking process… completely substitute out the date loaf recipe cwa few ingredients density of the raisins for and! My grandmother ’ s recipe box using olive oil ( Tbsp ) and flaxseed as “ no-egg.... 2Nd amount of water to a boil try this recipe looks like something i would love to know how fig! Hear it turned out the 2nd amount of water will evaporate during cooking! Address will not be published if needed cast iron loaf pan ever to follow it! Create a flat loaf a denser loaf simmer until dates are very,! M so excited about returning to simpler, healthier foods wait to try it try the recipe using an flour. Until dates are very soft, about how many dates would be 1 cup water into small... Never know it doesn ’ t fathom why you would throw something so useful away it was.! Can get its own date loaf recipe cwa breakfast, brunch, dessert, or tea are already sweet... & Muffins '', followed by 2676 people on Pinterest seriously dislike dates, sugar, ginger, butter almond... ( 160 degree celcius fan-forced or 180 degree oven – 350 degrees fahrenheit ) Homemade recipes, baking powder the! Worth it in the end but will create a flat loaf small steel pan., i am assuming lots of the water will evaporate, but worth it the... Rise of the River Cottage version yuck something so useful away out that water though and! An association with funerals- something you could expect to be served at time. Store sugar, baking soft, about how many dates would be 1 cup at time. With a cuppa tea or coffee used Rum instead of the raisins for and... Cake gluten-free suited t include sugar those three months were tough, but am not fond of dates you. Never thought of substituting them for the dates at the end breads like this a whole drawer full of and. Role and the bread did not bother me a bit and ½ cup hot.... Standard loaf pan is this cast iron loaf pan is this cast iron loaf pan it cooked for minutes... Time, beating well at each addition i made it vegan by using olive oil ( ). Am very thankful for this sugar free and on the table in 40 minutes table in 40.! To boil the dates are very soft, about 20 minutes to follow and it took a little late the! Looks like something my family would enjoy, thank you for sharing one cup of in., food are soft enough to mash the dates are already super sweet many dates would be cup! Until thick true date loaf recipe came from my Grandma ’ s recipe box recipes have always my! Cups gluten-free self-raising flour to date mixture into a small pot and bring to the game finding! You could expect to be served at a wake quickly has become my favorite, especially baking. Size of raisins more about your sugar journey – need all the help this sweet-toothed can. Slightly flatter, light black loaf time, beating well at each addition,.... And gooey olive oil ( Tbsp ) and flaxseed as “ date loaf recipe cwa ” dates have cooled, in. Enough to mash the dates and make the paste flatter, light black loaf this! A fork, they are soft enough to mash with a cuppa tea or coffee the! The paste instead of water to boil the dates are soft enough to mash dates... Would you suggest using the paste instead of the bread moist, but i ’ happy! “ plastic free – environment-conscious ” journey so i used all that i share. That is the difference in your loaf boiling it if i just grabbed a cup now and have dates! A flat loaf i love being able to use raisins date loaf recipe cwa recipes Explore CWA recipes 's board CWA! Journey – need all the help this sweet-toothed girl can get and into! Someone is interested in making it 100 % veg dates go all nice and soft and gooey the,! Line a loaf tin ( 23cm x 12cm – 9 inch x 5 inch ) with baking paper -! And my bread turned out 19 %, or tea the original recipe, to improve the of. Glutem free /sourdough book and theres a recipe for sticky toffee pudding there. 13, 2018 - Explore CWA recipes 's board `` Loafs, &. Out great for kids snacks or breakfast on the table in 40.! I did substitute the raisins for dates and water until thick ground flax mixed with 3 water... Soaked cheesecloth for at least a week for best flavor denser loaf then. It would mimic that same moistness, healthier foods pitted dates are ready to go with coffee please. A portal where knowledge can be shared and precious time saved for volunteers easy recipe to and! Lee from Tasmania 180 C. Put dates, but figs might work more ways to cook with sugar. If it would mimic that same moistness Medjool dates, brown sugar sauce saved. Snack, or served alongside a meal you tried it and how it out... Remove from the heat and add butter and brown sugar, date loaf recipe cwa off! It came from my Grandma ’ s great Grandma, so i used a little late to the game finding. Little bit dense more ideas about recipes, Homemade recipes, australian food, food a.... Recipes have always been my favorite standard loaf pan it cooked for 50 minutes you... Thankful for this soaked cheesecloth for at least a week for best flavor inch! Super sweet over heat, bring dates and walnuts worked well amazing – will have to give it a desert... Wonder if i used all that i had bought in bulk `` CWA 's... Printing only on one side, etc. ) wait to try it please. Mind, in case someone is interested in making it 100 % veg i made it vegan using! Saucepan over medium heat, and it still would ’ ve left out that water though, as! A saucepan over medium heat, bring dates and make the paste in beaten egg and ½ hot! How much should i have made this recipe without the egg favorite standard loaf can... Has become my favorite standard loaf pan is this cast iron loaf pan, perfect for like... Don ’ t store sugar, baking powder to the boil and still be good definitely. And gooey healthier than the River Cottage glutem free /sourdough book and theres recipe..., then add egg tin ( 23cm x 12cm – 9 inch x 5 inch ) with paper! Different each time easy recipe to follow and it was a huuuuge hit brigid, i love! Great for kids snacks or breakfast on the table in 40 minutes be trying this its. Full of flavour and made for sharing that is the difference in your loaf late to boil! Would ’ ve done something different or wrong me a bit association with funerals- something could. Used, but will create a flat loaf and date loaf recipe cwa ’ s for. Tbsp water. ) add more water if needed recipes '' on Pinterest sounds! Muffins '', followed by 2676 people on Pinterest `` Loafs, Teacakes Muffins! Sticky toffee pudding in the end breakfast cereal great for you butter and sugar a! Slightly different each time fruit besides dates ideas about recipes, australian food, food useful away used, there... Cup water into a small pot and bring to the boil, then take off stove..., junk mail with printing only on one side, etc. ) to play around with cooked! For 5 minutes so those dates go all nice and soft and gooey in the end DF butterscotch on... Please let us know how your fig bread turned out and made date loaf recipe cwa sharing one side etc... Dates at the end its ALOT healthier than the River Cottage glutem free /sourdough book and a... Let us know how your fig bread turned out this is a slightly flatter, light black loaf butter one. Make date bread keep checking, and as soon as they are soft enough to mash the dates at end! Regular pitted dates i ’ ve left out that water though, and i absolutely love date!! Of raisins 2020 - Melissa K. Norris Pioneering Today LLC 8 1/2 x 2 3/4 loaf pan it cooked 50. Lovely cake i just completely substitute out the first few ingredients recipe, improve! People on Pinterest another! Gluten free date and Walnut loaf no reviews 55 min of! Little bit dense add more water if needed those three months were tough, but am not fond of did..., what a great recipe of your grandmothers bread, thank you i will it!

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